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Dinner
Skinnytaste: Butternut Squash Lasagna Rolls
From the "Skinnytaste Cookbook" by Gina Homolka Servings : 9 Nutrition per serving: Calories 254; Carbs 29g; Protein 17g; Fat 5g; Saturated Fat 2.5g; Sugar 3g; Cholesterol 32mg; Sodim 449mg Ingredients 1 lb peeled butternut squash, diced 1 tsp kosher salt Lasagna Rolls 1 tsp olive oil 1/4 cup minced shallots 2 cloves garlic, minced 1/2 tsp kosher salt 1/8 tsp black pepper 2 1/2 TB Parmesan cheese 10 oz forzen chopped spinach, squeezed dry 1 3/4 cup (15 oz) fat-free ricotta c
Amisha Upadhyaya
Jan 192 min read
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